ciencia de las verduras, la - la quimica del tomate y la cebolla
- Author: Dario Bressanini
- ISBN: 978-84-17127-90-9
- EAN: 9788417127909
- Editorial: GRIBAUDO
- Collection: VIDA
- Language: Spanish
- Edizio urtea: 2021
- Format: AZAL GOGORRA
- Page count: 282
- Size: 230x190x28
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