turkish cookbook, the
- Author: Musa Dagdeviren
- ISBN: 978-0-7148-7815-7
- EAN: 9780714878157
- Editorial: PHAIDON
- Language: English
- Edizio urtea: 2019
- Format: AZAL GOGORRA
- Page count: 512
- Size: 270x180
1-3 weeks
Synopsis
Turkish cuisine is rooted in Mediterranean traditions with an emphasis on grilled meat, poultry, and fish alongside a panoply of vegetables and whole grains Dagdeviren is Turkey's most renowned culinary authority and has received international press i